Ice Breaker at the Holiday Inn By-the-Sea with Fiddle Band, Sunday June 4th, 6:00 - 9:00 p.m. (ticket to event and one free drink included in registration)
Poster Session, Exhibit Hall, Holiday Inn by the Bay, Tuesday June 6th, 7:30 - 9:30 p.m. (ticket to event and one free drink included in registration)
Casco Bay Cruise and Lobsterbake on Peaks Island, Thursday June 8th, 5:30 - 10:30 p.m. (ticket to event, additional fee)
Farewell Social at GMRI, Friday June 9th, 4:30 - 7:30 p.m.
Conference Co-Chairs: Richard Wahle (U-ME) & Kari Lavalli (BU)
Conference Steering Committee:Winsor Watson III (UNH), Kathy Castro (URI), Jelle Atema (BU), Jason Goldstein (NOAA), Steve Jury (St. Joseph's College), Cathy Billings (The Lobster Institute), Paul Anderson (ME-SeaGrant), Beth Casoni (MA Lobsterman's Association), Damian Brady (U-ME), Theresa McManus (U-ME)
Technical Program Committee Members: Richard Wahle (University of Maine), Kari Lavalli (Boston University) Jelle Atema (Boston University), Winsor Watson (University of New Hampshire), Mark Butler (Old Dominion University), Jason Goldstein (NOAA), Andrew Jeffs (University of Aukland, NZ), Ann-Lisbeth Agnalt (Norwegian Institute of Marine Research), Patricia Briones-Fourzan (Univ. Nacional Autonoma de Mexico), and Ehud Spanier (University of Haifa, Israel)
Industry Day Technical Program Committee Members: Curt Brown (Ready Seafood Company), Patricia McCarron (Maine Lobstermen's Association), Beth Casoni (MA Lobstermen's Association), Cathy Billings (The Lobster Institute), and Jean Lavallee (Canada's Aquatic Sciences & Health Services)